- Box of twelve 8.1 ounce bags (total of 97.2 ounces).
- Made with blue corn, paprika and spices.
- Gluten free, no hydrogenated oils or trans s, not a sodium free food.
- Made without GMOs, Genetically Engineered Ingredients or pesticides.
- All natural, Kosher certified and produced in the USA.
Product Description
-------------------
At Garden of Eatin', we're proud of our tradition of creating
the finest in all natural snack foods. We use only highest
quality ingredients. And each batch of chips is made to
order. That's what makes Garden of Eatin' snacks so tasty. Garden
of Eatin's commitment to selling products means
understanding that all the decisions we make have
consequences--all the way down to the individual farmers we buy
from. We are mindful of the soil, water, biodiversity and even
worker . When Al Jacobson founded Garden of Eatin' over 25
years ago, he knew that buying crops from farmers who
grew them without pesticides and synthetic fertilizers would be
better for your and for the environment as well. Even our
oils are different. They aren't extracted ly. We crush
mechanically in a press. It makes a difference you can
taste. And the water. It's not just tap water from a big spigot
in the manufacturing . It's filtered water. Clean. Clear.
Fresh. Those little taste buds on your tongue will tell you right
away. Imagine: All the thought and care went into these
wonderful, tasty snacks. We're so proud of them. And we think you
will be too.
About the Brand
---------------
Garden of Eatin' was founded almost 35 years ago by Al Jacobson,
a visionary who was always several steps ahead of his
contemporaries. He first toyed with the idea of becoming a
vegetarian in the early 1900s when as a toddler living on a farm
in Pennsylvania, he discovered the family ate his favorite
playmate, the chicken! Fast-forward to the 1940s when he dabbled
in yoga and metaphysics and became a traveling product
demonstrator for Hain Pure Foods, an company on the West
Coast.
In the early 1970s, Al let his spiritual side guide him to start
his own food company--Garden of Eatin with the launch of
Bible Bread, whole wheat pita. Then in 1986, after he
followed his natural instincts and purchased tons of
blue corn, Al decided to produce Blue Corn Chips. In
keeping with his unorthodox approach, the chips were launched at
a major fancy foods show and they took off! Since then, Garden of
Eatin has introduced more than 20 varieties of all-natural
tortilla chips, each of them true to Als inspiring outlook on
life and y snacks.
In 1998, Garden of Eatin became a part of The Hain Celestial
Group, Inc., a natural and foods company "Dedicated to a
y Way of Life." Since then, Garden of Eatin has expanded
its product line into several new categories including:
Taco Shells and Taco Dinner Kits; Microwave Popcorn; Pita
Chips; and Toasted Corn Nuts.
The Garden of Eatin' family of products contains no trans or
hydrogenated oils, are all natural and Kosher certified. So no
matter who enjoys these distinctive snacks, youll serve them
with pride knowing theyre from a trusted brand.
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From the Manufacturer
---------------------
Crisp and sturdy, Garden of Eatin' Red Hot Blues chips combine
blue corn and the zing of cayenne pepper in one delicious
snack. These dippable chips are packed with corn kernels
and dusted with spices, creating a wholesome chip with no
preservatives, hydrogenated oil, or genetically engineered
ingredients. Red Hot Blues tortilla chips are prepared to order
and are made from all natural, authentic ingredients for a crisp,
satisfying mouthful every time.
Garden of Eatin's commitment to selling products means
understanding that all the decisions we make have
consequences--all the way down to the individual farmers we buy
from. We are mindful of the soil, water, biodiversity and even
worker . When Al Jacobson founded Garden of Eatin' over 25
years ago, he knew that buying crops from farmers who
grew them without pesticides and synthetic fertilizers would be
better for your and for the environment as well. Even our
oils are different. They aren't extracted ly. We crush
mechanically in a press. It makes a difference you can
taste. And the water. It's not just tap water from a big spigot
in the manufacturing . It's filtered water. Clean. Clear.
Fresh. Those little tastebuds on your tongue will tell you right
away. Imagine: All the thought and care went into these
wonderful, tasty, Red Hot Blues chips. We're so proud of them.
And we think you will be too. Certified by Quality
Assurance International (QAI). Product of the United States.
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